Mpgcare Tourism Travel Agency Certificate No:12262

Prof. Dr. Mehmet Kadir Aksöz

Prof. Dr. Mehmet Kadir Aksöz
Prof. Dr. Mehmet Kadir Aksöz
Education and Specialty Training
Dokuz Eylül University Faculty of Medicine.
Gastroenterology Clinic, Showa University, Yokohama, Japan.
Gastroenterology Clinic, Atatürk Training Hospital.
Professional Experience
1979–1983: Internal Medicine resident, Dokuz Eylül University.
1983–1985: Specialist physician, Foça Naval Base Command.
1985: Specialist physician, Şereflikoçhisar State Hospital.
1985–1986: Specialist physician, Alsancak State Hospital.
1986–1993: Specialist physician, Torbalı State Hospital.
1991–1992: Specialist physician, Gastroenterology Clinic, Showa University Faculty of Medicine.
1993–1994: Gastroenterology subspecialty resident, Atatürk Training Hospital.
1994–1995: Senior specialist, Gastroenterology Clinic, Atatürk Training Hospital.
1995–1997: Specialist physician, Başkent University Faculty of Medicine.
1996: Specialist physician, Showa University Faculty of Medicine.
1997–2009: Associate Professor, Gastroenterology Clinic, Atatürk Training Hospital.
2010–2013: Professor, Ordu University Faculty of Medicine.
2013–2016: Professor, Şifa University Faculty of Medicine.
Medical Park İzmir.
Clinical Interests
Upper gastrointestinal endoscopy, colonoscopy and ERCP.
Sclerotherapy.
Endoscopic mucosal resection (EMR).
Band ligation.
Dilatation.
Polypectomy.
Gastric botulinum toxin treatment.
Foreign Language
English.
Selected Scientific Publications
Aksöz K, Ünsal B, Kırcı A, et al. The relationship between chronic HCV infection and the level of plasma adiponectin. Turk J Gastroenterol. 2008;19(4):254–257. PMID: 19119485.
Aksöz K, Ünsal B, Yörük G, Buyraç Z, Hacıyanlı M, Akpınar Z, Alper E. Endoscopic sphincterotomy alone in the management of low-grade biliary leaks due to cholecystectomy. Dig Endosc. 2009;21(3):158–161. DOI: 10.1111/j.1443-1661.2009.00878.x.
Aksöz MK, Altınay ZA, Ünsal B, et al. The evaluation of 3176 upper gastrointestinal endoscopic examinations. Turkish Journal of Gastroenterology. 1993;4(4):668–670.

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